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D-Mannose

D-mannose is a monosaccharide, the formula C6H12O6, white crystal or crystalline powder, it tastes sweet and bitter, highly soluble in water, slightly soluble in ethanol. D-mannose and calcium chloride easily form crystalline compounds and shows complex optical rotation. D-mannose can be fermented by yeast.
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D-mannose is a monosaccharide, the formula C6H12O6, white crystal or crystalline powder, it tastes sweet and bitter, highly soluble in water, slightly soluble in ethanol. D-mannose and calcium chloride easily form crystalline compounds and shows complex optical rotation. D-mannose can be fermented by yeast.

Application

1. D-mannose can be used in food and beverage additives, it has adjuvant effcacy for recovery of diabetes, obesity, constipation and high cholesterol.

2. D-mannose has anti-inflammatory effects, it can inhibit the inflammatory response of wound healing. In addition, the derivative of D-mannose has anti-inflammatory effect to peritonitis, adjuvant arthritis.

3. D-mannose inhibits tumor growth and prevents parasite, bacteria, virus and bacterial infection.

4. D-mannose is used as ingredient for drugs that improve sleep.

5. It can be used to produce D-mannose contraceptive.

6. D-mannose maintains a healthy urinary system in an effective way without interfering with the regulation of blood sugar

 

Mannose Standard

ITEM

Standard

Appearance of solution

Colorless Transparent Liquid

Identification:Infrared absorption spectrophotometry

Conformity

Assy- Mannose

≥99.0%

Loss on drying

≤0.5%

Heavy metals

≤10ppm

Melting point

126-134℃

Specific Optical Rotation

+13.5°~+15.0°

Chloride

≤0.005%

Sulphate

≤0.01%

Residue on Ignition

≤0.1%

Microbial contamination

≤1000cfu/g

Yeasts and molds

≤200cfu/a

Salmonella

Negative

Staphylococcus Aureus

Negative

Escherichia coli

Negative

 

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